Vegan pizza with Daiya vegan cheese

It was pizza night last night, and I wanted to try something new. This is the first time I have ever used Daiya vegan cheese.

I used some pizza dough I got from the local Stew Leonard’s supermarket.

IMG_1009IMG_1008
 
 

 
 
 
 
I got the Daiya from the local health food store for $5.99, which is pricey so I won’t be getting this very often. The sauce I got was from the Stop and Shop supermarket, and I got the Stop and Shop brand(roasted garlic tomato sauce) which tastes very similar to the gourmet Rao’s brand pasta sauce, but less expensive than Rao’s.

IMG_1012I added a dash of cayenne pepper since I love it spicy and put it in the oven for 20 minutes. Here is how it turned out.

IMG_1014It was better than expected. Very yummy and filling. Vegan cheeses have come a long way over the years. Still, even some soy cheese alternatives often have added casein, a milk protein, which makes no sense. Daiya is 100% vegan, as well as soy and gluten free.

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3 responses to “Vegan pizza with Daiya vegan cheese

  1. Looks yummmmmmmy 🙂

  2. Hiya 🙂 thanks for the follow, i’m not a massive pizza person because of the lack of tomato puree they often put on top of them, but this looks absolutely delicious! Literally mouth watering

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